Yeah! The day was special for two reasons- Mom’s birthday and next I'd cooked Fried Rice after 2 years!
Everything was great, neatly cut vegetables, Gravy prepared separately and side by side (mom) preparing rice with aid from our neighbour (Since rice had to be vadichifyied) I had requested help from my neighbour. If the rice is boiled to perfect temperature it would be soft and easy to be chewed.
Everything went well, I mixed rice and the gravy and the smell was awesome. I also let myself taste it. It was perfect [Oru pana sorukku oru soru patham]!
But as it became cold, I noticed it was going worse! Wait till I explain it-
Everyone sat for lunch [My sis played a delaying factor], and when I started to chew the food, I could not stop chewing as the rice was half baked! Everything was ruined [My mom who had already had the food gave a wry smile]! The process some what resembles what a cow does, but we never followed the process of asay podrathu! Orey gulp, food and water [side by side]. Matter over…
Day ended with helping my uncle to finish his office works, from there me and NB went to Villi to repair the comp over there! It was almost twelve before I could hit the bed!
Night breaks; Day two over!
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